LUCKY PEACH – Why is shrimp so cheap? Answer: it’s not.

Of Prawns and Men on the Bali Strait. An in depth look at the shrimp farm industry in Indonesia and the true cost of this universally enjoyed delicacy. This article by Melati Kaye first appeared in the Seashore Issue of the culinary magazine Lucky Peach and was funded under’s Special Reporting Initiatives program.